This Snowflake Martini recipe is perfect for the holidays and winter parties. It’s delicious and easy to make! As always, this cocktail recipe was inspired by a book.
The Snowflake Martini pairs perfectly with the book “Rock Paper Scissors” by Alice Feeney. It’s a psychological thriller set in a snowy small town in Scotland. The atmosphere in the book is chilly, both figuratively and literally. Mr. and Mrs. Wright are unhappily married. A freezing, barely converted church with mysteriously locked rooms and malfunctioning electricity is the couple’s destination. It’s a story that’s full of twists and turns!
Snowflake Martini
Ingredients:
2 ounces vanilla vodka
2 ounces Govida White Chocolate Liqueur
1/2 ounce Torani Sugar Free White Chocolate Syrup
Directions:
Fill a shaker with ice. Add vodka, liqueur and syrup into the shaker. Shake vigorously for 30 seconds. Strain into a martini glass. Serve immediately.
Here are some of my favorite items to use for making this drink.
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These martini glasses make a striking statement with their elongated stems.
I’ve owned this beautiful shaker for years. I love how large it is!
These snowflake picks are perfect for cocktails, appetizers and desserts! They’re so cute!